Plate of Food

 

Menu A

 

Rounded of watering melon filled with wild fruits of the season served on an orange and berry coulis.

•

Cream of leek & potato soup

•

Supreme of chicken rolled in smoked bacon strips & creamed potato served on a bed of mushroom & tarragon cream.

 

Market fresh vegetables & potatoes

•

Warmed homemade apple pie with céme anglaise & fresh cream

•

Tea/coffee & mints

 

 

Menu B

 

Tian of salmon & potato salad tossed with mixed leaves and spring onion mayonnaise

•

Country fresh vegetable soup with parsley cream

•

Tender roast farmyard turkey & honey roast ham with savoury stuffing & cranberry sauce

 

Selection of Merket fresh vegetables & potatoes

•

Cream filled profiteroles in a rich milk chocolate sauce

•

Tea/coffee & mints

 

 

Menu C

 

Tian of salmon & potato salad tossed with mixed leaves and spring onion mayonnaise

•

Country fresh vegetable soup with parsley cream

•

Tender roast farmyard turkey & honey roast ham with savoury stuffing & cranberry sauce

 

Selection of Merket fresh vegetables & potatoes

•

Cream filled profiteroles in a rich milk chocolate sauce

•

Tea/coffee & mints

 

 

Menu D

 

Tian of salmon & potato salad tossed with mixed leaves and spring onion mayonnaise

•

Country fresh vegetable soup with parsley cream

•

Tender roast farmyard turkey & honey roast ham with savoury stuffing & cranberry sauce

 

Selection of Merket fresh vegetables & potatoes

•

Cream filled profiteroles in a rich milk chocolate sauce

•

Tea/coffee & mints